|
|
|
|
|
|---|---|---|---|---|
| 1952 | Graves (Blanc) | 120 Euros | 4 | |
1953 |
Saint Emilion (rouge) |
190 Euros |
1 | |
| 1953 | Medoc (rouge) | 150 Euros | 1 | |
1953 |
Pauillac (rouge) |
150 Euros |
1 | |
1955 |
Vouvray demi sec |
100 Euros |
1 | |
1955 |
Saint-Emilion (rouge) |
700 Euros |
1 | |
| 1955 | St-Emilion (rouge) | 140 Euros | 6 | |
1959 |
Pauillac (rouge) |
125 Euros |
2 | |
| 1959 | Chateau Lyonnat | Saint Emilion (rouge) | 130 Euros | 1 |
1959 |
Pomerol (rouge) |
144, 83 Euros |
1 | |
1959 |
Coteau Layon (blanc) |
135 Euros |
1 | |
1959 |
Graves ( blanc) |
91, 47 Euros |
1 | |
| 1959 | Cerons Imperial | Sauternes (blanc) | 140 Euros | 1 |
| 1959 | Jurançon | Jurançon (blanc) | 120 Euros | 1 |
| 1959 | Chateau des Mauves | Pomerol (rouge) | 130 Euros | 1 |
| 1959 | Chateau Le Boscq | Saint Estèphe (rouge) | 110 Euros | 3 |
1960 |
Armagnac |
131, 11 Euros |
1 | |
1960 |
Haut-Médoc (rouge) |
131, 11 Euros |
1 |
|
|
